When I came home from this trip, I really started to think about my own life. I remember crying when I went to a restaurant on our way home (in route home at Cheesecake factory in the airport) and saw so much food being wasted by people who were served large portions + a bread basket and were unable to finish a meal but yet, still had room for dessert. Thinking about how I would give anything to be able to properly nourish the children and individuals who appear to live such a happy and grateful life for what they have and what they are use to. I suppose that trip changed me because I do not feel comfortable with others serving me for I am not comfortable wasting food. I’d rather eat a little less than have too much food on my plate and have it thrown away. Karel knows this and he also knows my portions as I feel many of my food behaviors were first learned from observing others who have very little rather than from a dietetic textbook encouraging “calorie” control.
After a delicious lunch of homemade broccoli soup and vegetable patties we headed to Štramberk which is a small town near Pribor, next to Kopřivnice. It was a long hike to the top of the hill where there was a cute festival going on and I couldn’t believe my eyes – I felt like I was in Disney World with all the cute timbered houses and cobblestone roads. The top of the hill is dominated by the Trúba castle tower. Stramberk is known for their “ears” which are from a tale that Barberians would eat the ears of others, thus Stramberk’s ears everywhere. I must say – as a 20-year vegetarian, those gingerbread like ears were the most delicious “body parts” I have ever eaten J Nearby there is the Šipka Cave where Neanderthal child bone remnants were found.
On Sunday, Karel, his brother and nephew and I went for a rainy yet beautiful 3.75 mile run on the most amazing paved trails which Karel’s brother bikes on to and from work. It was great to get the blood flowing and to have some company for our morning run.
After a delicious breakfast, we stayed inside for the morning until the rain stopped and then had the most delicious lunch of tofu, rice and veggies prepared by Karel’s nice (who also enjoys tofu – actually 4 of us had the tofu creation and 4 others had goulash) and then we headed to a car museum all about Tetra - Tetra company
We sat around, enjoyed a few small treats for dessert and it was such a great weekend with the family that we were sad to go to bed on Sun evening to head back to Znojmo on Monday.
I forgot to add, on our way to Karel’s brothers, we made a “fast food” stop at McDonald’s because Karel needed to prove to me that this wasn’t your normal McDonald’s….