Trimarni Coaching and Nutrition

There's been a lot of yumming over the past few weeks! In no particular order, here are some pictures of the meals I've consumed while in Europe (primarily Czech).  If I don't mention who made the dish, it was prepared by Karel's mom.  Vienna: Chicken curry wrap from Veggiezz with potato fries (all vegan!) Cucumber salad (made by Karel) Homemade vegetable soup w/ noodles. Plne n á  paprika (stuffed pepper with tomato sauce and rice - all homemade and veggies from the garden) Meru ň kov é  knedliky - apricot dumplings topped with bread crumbs and farmers cheese Karba nátky - fried burgers (made with soy meat for me) Palačinky se špenátem - Spinach stuffed crepes Pastries from the bakery next to where we are staying.  Brambor ačka - mushroom and potato soup Šunkofleky  - noodles with soy meat (the original recipe is made with ham) Vanilla and chocolate pudding with fresh fruit and whipped ...