11/5/10

Florida Cycling State Road Race

This past weekend was the last official cycling race of the Florida Cycling racing series. What a LONG season. Karel typically races in early Feb and then takes a short break in mid summer and then finishes up the cycling season in the fall.
This year Karel finished his last official race a week after I did IMWI. Karel had an excellent race, finishing 2nd and guaranteed his win as Florida Cup Pro 1,2 Series Champion. The State Road Race was not on Karel's to-do list but since the award banquet was on sat evening (after the age-group road race) he decided to race both on sat and sun (category road race). As I mentioned in a previous post, Karel has been spending much of his off-season drinking beer (opps..don't think I mentioned that) as well as lifting, doing plyo's, mountain biking and fixed gear riding. There have been a few runs and swims in his off-season routine as well. Not so much road biking but we did ride together a few times in the past month. Even though Karel was feeling a little rusty, he always seems to pull it together at a race because he loves riding his bike. At the end of the day, nobody is making him ride his bike...he just loves every moment of it.

After I squeezed in a 2 1/2 hr ride on the trainer, I gathered up some reading material, as well as Campy's goodies for his overnight trip, and we were off around 11am. A few hours later we were in Ocala for the State Road Race...which was an hour behind schedule.
Nothing new for cycling races so Campy and I toughed up the HEAT (still wondering why it was in the upper 80's on the last day in Oct????) and walked around in a beautiful field by the race course. Certainly, a race in the middle of no where makes for lots of smelly spots for the Campster.

Finally, the race started and off went the 34 and under riders (3 groups of ages). This is always a scary field for age group racing because there is a mix of young and inexperienced riders with a lot of Pro 1,2 riders. There was a wide variety of skills so it made for a weird spectating-watching experience.

After the riders got started they climbed the first hill of this rolling course. The feed station was located on the first hill so with the riders taking less than 15 min per 7-mile loop, Campy and I drove the car up to the middle of the hill in order to feed Karel near the middle of the race (in cycling terms "feeding" means passing a bottle of sport drink to him as he is racing since there are no "aid stations" in cycling races. Technically, you are not allowed to feed on the first and last loop of cycling races).
After lots of walking around, Karel was finally ready for a bottle so Campy stayed in the car (lucky dog...he gets AC and I get the heat) as I passed Karel a bottle. After passing him the bottle I went back to the car to fix him another bottle. Not realizing that the bottle slipped out of his hand when I passed it to him, I took Campy on another walk and didn't have another bottle ready for Karel. Assuming that he didn't need another bottle after a 7 mile loop, Karel was a little upset that I wasn't there with another bottle. He was super thirsty, without a drink and hot. Opps..I felt bad. So, I made sure he got the bottle on the next loop. Luckily, he did. I knew Karel wasn't made at me but he thought I saw him drop the bottle and I assumed he grabbed it. I guess we had a bit of miscommunication but that's nothing new in cycling racing.

Karel was looking stronger and stronger as the race went on so I was excited for teh finish. I never get super excited for a finish because the finish can be a scary place for the riders. With 2K to go, a 3 man break was caught (which held on for much of the race) and the field was all together. This makes for an exciting finish until the worst happens...

A crash.

I have never seen such a crash before. After being with Karel for 4 years, I have seen a lot of carbon hit the ground....followed by riders. I guess you get a little immune to it but I always feel bad when it happens. Even though Karel has exceptional bike handling skills, you never know what can happen with other riders all sprinting (40+ mph) in the same direction.

Not sure how it happened but once 1 rider went down, the rest of the riders followed. There was a massive pile-up in the group with several riders crashing out in the field. Some riders managed to squeeze on by. Once I saw the crash, I did what all of the other wives, girlfriends and family did...ran to the crash. With Campy in my hands I just kept saying to myself "please not Karel, please not Karel". Finally, I saw Karel and thanked whoever was watching over him on this day. The riders looked really bad on the ground and Karel just rolled to a stop. So thankful that he didn't crash in this "off-season" race, he told me that his derailleur broke due to the crash. I looked down at this rear derailleur and sure enough, he wasn't able to even cross the finish line because his bike wasn't able to go anywhere.
He said that another rider was crashing and that wheel hit Karel's rear wheel (about 40+ mph) and broke his derailleur in half. I still don't know how he managed to stay on his bike.

After Karel walked his bike back to the car, he removed his rear wheel and started going to work on his bike. Hoping that he could use another derailleur (from another rider who wasn't racing on Sun for the Pro 1,2 race) there was no way that he could fix his bike, despite having his tool kit with him. What a bummer. He was really looking forward to the Pro 1,2 race on Sun but we couldn't be more thankful that he was ok and not in the hospital like a lot of the other riders.

We canceled the hotel room and found a Campy sitter while we attended the Award Banquet.

The food was amazing but nothing was more rewarding than seeing Karel get his award as the Pro 1,2 Florida Cup Series Champion. He worked really hard for this award...not knowing at the beginning of the season if this was even possible. To his surprise, he received a 2nd place award for the Spring Florida Series Points Pro 1,2.

Karel - I couldn't be more proud of you. Working as the general manager of the Trek Store is no easy job. You work on the weekends and you even when you come home, I never see you stop working (well, you do when you enjoy my yummy creations). I don't know how you manage to do it all but I am so happy for you and you deserve nothing less than the best.

Karel and myself love racing and love training. No one pays us to do it and it is all a choice. I feel like lately there has been a lot of negativity in the triathlon community and I don't do negativity. I have never been disappointed with an Ironman-branded event and I love the Ironman corporation as well as the community that makes up Ironman and the Ironman event series. As for the other triathlon races, there are some exceptional events with excellent race directors. For me, I typically pick a race dependent on the time of the year and the course. I want a safe race and a race that will let me put my training to the test. I race for myself and for the experience. At the end of the day...I CHOOSE my race and I have no reason to complain about the outcome. I have never complained about a race and I never intend to in the future.


For Karel and myself, we love goal setting and working hard to achieve goals. At the end of the day, we want to walk away satisfied with our performance. More than anything, this is a lifestyle for us. We race because this is a lifestyle for us. Sure, sometimes things won't go as planned but race directors and events are allowed mistakes. If you are expecting a perfect race experience, good luck finding a perfect race...year after year. You can always find something to complain about but who wants to complain when you can think about the positives.


"If you don't like something change it; if you can't change
it, change the way you think about it."

Thanks to Craig, Derek and Christi-Ann for some of the photos on FB





















11/2/10

Crockpot Veggie, Brown Rice and Bean Soup and Spicy Homemade Cornbread -Creations

This is just what I needed after a long day of interning. It was a breezy 80-degrees yesterday so I'm thinking that this recipe is going to comfort all of my blog readers who live outside of Florida.
When it comes to comfort food, I think we all associate the comforting food with a former memory or habit. In order to change a few old eating habits, try adding some of your favorite treats to your heart-healthy recipes. It may take some time weaning yourself away from old favorites, but eventually I think you will find yourself gravitating more towards wholesome foods and less towards processed (or high fat) options.
We had some leftover Sun Chips from my Theme menu a few weeks ago so I decided to top our soup with a little crunch from the chips. If you are a salty or crunchy eater, topping a bowl full of veggies is a perfect way to incorporate something old with something new. The cornbread was super spicy. It was a little dense because I used whole wheat flour but when served warmed....delicious!

11/1/10

The Quality Protein


Although I'm a lacto-ovo vegetarian there is no part of my diet that is short on protein. From peanut butter and nuts to cottage cheese, cheese, eggs, milk, vegetarian meats, tofu, beans, lentils, whey protein and greek/low fat yogurt...I sure do love my protein. Considering that my diet is primarily plant-based, I enjoy rounding out my meals and snacks with high fiber carbohydrates (ex. whole grains) as well as healthy fats and good sources of vegetarian protein. One of the essential proteins in my diet (as well as for Karel) is whey protein. There is always a container of whey protein in my kitchen. Even if I am not training intensely in the off-season (or high volume during the week), whey protein is an excellent complete protein to help me meet my daily protein needs and when necessary, quickly repair after workouts. Considering that I have used whey protein since college, I am thrilled with the amount of scientific research done on whey protein in relation to the elderly, individuals with burns and debilitating health conditions and most of all, in athletes seeking body composition changes and performance gains.
I recommend Hammer whey protein as well as Body Fortress. I typically travel with Hammer Whey (or Recoverite) but because Karel and myself go through whey protein as quickly as we go through skim milk, I can easily run up to Wal-Mart or Target to pick up Body Fortress Whey protein (I like vanilla, Karel likes strawberry or chocolate) whenever we are running out. I also buy our Glutamine and Creatine powder at Wal-mart (Body Fortress).

I hope you enjoy my latest article from the FREE Iron Girl newsletter. Be sure to mark December 31st, 2010 on your calendar. The 2011 Iron Girl event series will open registration. I can't wait to see what events are featured for 2011!!!

The Quality Protein
A well-balanced diet is essential for women like you who live a healthy lifestyle; you need the proper nutrients to support your activity level. Unfortunately, busy schedules, travel, intense exercise routines or personal/religious dietary preferences can make it difficult to strike the right balance.



Nutrition is important for longevity, your Iron Girl exercise routine and weight control. The foundation of any long-term dietary routine should include the best type of quality macronutrients, rather than radical, short-term dietary practices or unhealthy eating habits.



Not all protein is alike (ex. plant-based protein vs. animal protein) and some proteins contain more essential amino acids than others, so the quality of your protein should be considered as you create a balanced diet rich in proper nutrients.



Whey Protein has a high amino acid profile, and if consumed immediately after exercise, it will support tissue and protein synthesis (1). Additionally, when it comes to glycogen re-synthesis and replenishing stored carbohydrates for future workouts, whey protein (combined with carbohydrates) is an optimal recovery drink to reduce post-exercise soreness and expedite recovery (2).



Whey is the best source of naturally occurring branched chain amino acids, which are taken up directly by skeletal muscle, not the liver, and endurance athletes are encouraged to supplement with whey during their exercise routine. Mixing these amino acids with a properly concentrated maltodextrin sport drink, athletes will not only combat fatigue, but also enhance their mental awareness (3).

This protein contains glutathione, a powerful antioxidant, and non-denatured whey protein is highly recommended in the daily diet. It's also a natural source of the amino acid cysteine - the main factor in the production of glutathione, and there may be a link between whey supplements, cancer prevention and protection during aging (4).



When shopping for the most pure and concentrated form of whey protein, find an affordable 100 percent whey protein with 'whey protein isolate' as the primary ingredient. Whey concentrate contain anywhere between 30 and 90 percent whey protein, and as the percentage of whey protein concentrate decreases, the amount of lactose and fat increases. Regardless of athletic aspirations or weight-loss goals, whey protein is an excellent low-fat, lactose-free, vegetarian protein for individuals wanting to improve body composition, physical performance and aspire to achieve a healthy and balanced quality diet.



Peanut Butter Apple Whey Smoothie
1 cup diced red apple

1 tbsp peanut butter

1 scoop vanilla whey protein

½ cup skim or soy milk

½ cup water

2 tsp cinnamon

1 tsp all spice or nutmeg

6-8 ice cubes

-Put ingredients in blender. Blend until creamy like a milkshake. (Note: you may need to add more water to meet your consistency needs or to break up ice cubes. You can substitute the apple for a banana or you can replace honey for the peanut butter. Be creative!

1) Hoffman, J.R. and Falvo, M.J. Protein-which is best? J. Sports Sci and Med. 2004;3:118-130.

2) Jentijens, R. and Jeukendrup, A. Determinants of post-exercise glycogen synthesis during short-term recovery. Sports Med. 2003;33:117-44.

3) Portier, H., Chatard, J.C., Filaire, E., et al. Effects of branched-chain amino acids supplementation on physiological and psychological performance during an offshore sailing race. Eur. J. Appl. Physiol. 2008;104:787-94.

4) Parodi, P.W. A role for milk proteins and their peptides in cancer prevention. Curr. Pharm. Des. 2007;13:813-28.





Marni holds a Master of Science in Exercise Physiology, is a Certified Sports Nutritionist (CISSN) and holds a certification by the American Dietetic Association in Adult Weight Management. Marni is a Level-1 USAT Coach and is currently a dietetic intern, becoming a Registered Dietitian (anticipated finish, May 2011). She is a 2007 Ford Ironman World Championship finisher and recently qualified for the 2011 Ironman World Championships by placing 4th in her age group (25-29) at 2010 Ironman Wisconsin. Marni enjoys public speaking and writing, and she has several published articles in Hammer Endurance News, CosmoGirl magazine and Triathlete Magazine, and contributes monthly to IronGirl.com and Beginnertriathlete.com.
Any questions, Email mrakes1@hotmail.com or visit
www.trimarni.blogspot.com.