On my first day of interning at a Long Term Care facility/Nursing home, I took an hour break to be interviewed for HealthSourceMag.com. My interviewer asked me to prepare for an online article on Fresh versus Frozen re: fruits and veggies. I spent much of last week doing my research and although I would have preferred to write the article, I thought this was a new and exciting opportunity for me. I have never been interviewed for an article so it was a great experience to provide my thoughts and research to the author.
Because I did a lot of research for this interview, I will be expanding on the topic and writing my next (Jan) Iron Girl article on the topic. My deadline for Iron Girl is the 15th so I better start writing!
I hope you enjoy the article. Katie Whiteman did a great job with the article!
Veggies: Frozen, Fresh or Fried?
3x Author, Board Certified Sports Dietitian, Master of Science in Exercise Physiology, 2017 IM CHOO Amateur Female Champion, 19xIronman finisher including 6xIM World Championship finisher, Triathlon Coach, 30-year Vegetarian.Trimarnicoach.com