After a fantastic 50-mile ride this morning I was looking forward to going out to dinner with Karel tonight. I accomplished a bit of studying but spent a good amount of time on the computer for nutrition stuff. Karel and I don't eat out very often so it is always a treat when we go out. I love going to new places but I'm quick to check an on-line menu to make sure it is marni-friendly. I usually look under the salad section for something vegetarian friendly but at the same time, I don't want to spend $8 for a bowl of lettuce and a few tomatoes. I like a salad that is a filled with lots of vegetables, nuts or fruits. Karel is a big Italian lover so a couple times a month (and before his races) he really craves his pasta. As for me, I like thin crust pizza but I usually enjoy it in the summer after a weekend of hard training. Karel wanted to go to an Italian restaurant tonight so I was thinking that we would go to a chain restaurant. My choices were Macaroni Grill, Olive Gard
3x Author, Board Certified Sports Dietitian, Master of Science in Exercise Physiology, 2017 IM CHOO Amateur Female Champion, 19xIronman finisher including 6xIM World Championship finisher, Triathlon Coach, 30-year Vegetarian.Trimarnicoach.com